Bright red wines are the fresh light reds, food-friendly and versatile, perfect in the summer slightly chilled and at the Thanksgiving table, but have the seriousness to drink all year long.

Food Pairing and Preparation: Bright wines are food boundary- crossers, pairing beautifully with strong-flavored fishes, seared or smoked. Crustaceans. Cured meats or soft cheeses. Baked, sautéed or roasted chicken, pork or veal prepared with savory herbs, tomatoes, garlic or shallots bring out the best in these wines.

Case Discount Offer

Order 12 or more bottles of wine with each purchase (regular priced items) and receive a 10% discount. Any 12 bottles (except spirits) constitute a case, mix and match as you please and still receive our case discount. At checkout, enter discount code: CASE
  • La Combe au Loup Chiroubles ORGANIC

  • The highest of the Beaujolais Crus, Chiroubles is known to produce some of the lightest, refreshing, and perhaps most archetypically “Beaujolais” wines of the region—and here a talented husband and wife team is making an excellent example!  Beautiful with bright red fruit mixed with smoky cinnamon, this is a wine that satisfies the palate with great flavor and minerality.  Aged in all stainless steel, it’s light and refreshing and delicious when slightly chilled.  Enjoy with all of your salads topped with roast chicken, grilled salmon, or simply to sip!


    VARIETY: Gamay Noir

    REGION: Chiroubles, Beaujolais, France

    VINTAGE: 2018


  • $ 23.00

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