From our skilled and clever friends at Hayes Valley Wines comes yet another winner! Here is a California Cab that won’t break the bank!! Easy, inexpensive, and exceptionally good, this wine is dark red and juicy with strong tannins, and after a year on 30% new French oak, a really yummy mouth feel as well. Drink this with a Monday night meatloaf, or a really awesome cheddar cheese burger.
VARIETY: Cabernet Sauvignon
REGION: Northern Central Coast AVA,