Just north of Bordeaux and west of Limoges, the Charentais is known for its clay-limestone soil and its maritime climate—fantastic for growing scrumptious chardonnay! And from the ‘pretty sand’ of the Charentais beaches, Lepontis offers a beautiful and classic example. Lovely with lemon and pear mixed with hints of peach and apricot, this wine is expressive with a clean, dry, and zesty palate, a touch of salinity from the ocean air, and a classic crisp finish. Have this with fish and scallops, white meats, Brie and Camembert cheese, or simply on its own!
Region: Charentais, France